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Vanilla, caramel and full bodied flavour. Highest quality 100% Arabica blend that combines the rounded full bodied Sulawesi's with pronounced sweet aromatic characters of both African & Central American origins. The cup...
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Vanilla, caramel and full bodied flavour.
Highest quality 100% Arabica blend that combines the rounded full bodied Sulawesi's with pronounced sweet aromatic characters of both African & Central American origins. The cup retains its uniqueness as one of the few that contain 'Grand Cru' coffees - top 10% in the world. Medium to semi-dark roasts accentuate the vanilla/caramel overtones. This blend provides strong vanilla pods, red and blue berries notes with a clean caramel finish with the kenyan bean provides a balanced, yet sharp acidity, a stoic solid body, and smooth taste.
